How to Make Ultimate Pajeon (Korean Cabbage Pancakes)

Pajeon (Korean Cabbage Pancakes).

it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, pajeon (korean cabbage pancakes). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pajeon (Korean Cabbage Pancakes) is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Pajeon (Korean Cabbage Pancakes) is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have pajeon (korean cabbage pancakes) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pajeon (Korean Cabbage Pancakes):

1. Prepare 1 of egg (If you want eggless pancake then use 1 cup curd and little water).
2. Get 1/4 of th cup Maida (Plain Flour).
3. Prepare 1 of tbs soya sauce.
4. Take 1/2 of cup spring onion greens- finely chopped.
5. Prepare 2 of green chillies finely chopped.
6. Prepare of Salt.
7. Take of A pinch of baking powder.
8. Make ready 1 of carrot shredded.
9. Take 1 of cup shredded cabbage.
10. Get of Some chopped coriander.
11. Get of Pepperika powder & Mayonnaise for garnishing.

Instructions to make Pajeon (Korean Cabbage Pancakes):

1. In a bowl, break one egg, If you want an egg less pancake, then take curd and add little water, Add 1/4th cup plain flour (maida), soya sauce, green onions, green chilies, salt - be light on salt as soya sauce is already salty and about 4 tbsp of water and mix well..
2. Now add a pinch of baking powder, carrot, cabbage, coriander and 3 tbsp of water mix well, the batter should be slightly thicker than pancake batter..
3. Heat a pan and pour some oil in the pan. Take a laddle full of pancake mix and pour it on the pan. once firm you can flip the pancake. It will take 5-7 minutes to cook pancakes from both the sides till it gets a beautiful golden brown colour from both sides..
4. Savoury Cabbage pancakes are ready. Garnish it with mayonnaise, spring onions and paprika powder or like I did with sriracha sauce..
5. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!.

So that's going to wrap it up for this exceptional food pajeon (korean cabbage pancakes) recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!