Simple Way to Prepare Homemade Chikapea flour pancake

Chikapea flour pancake.

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Chikapea flour pancake is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chikapea flour pancake is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chikapea flour pancake using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chikapea flour pancake:

1. Get 11/2 cup of chikapea flour(gram flour /besan).
2. Make ready 1 of medium onion finally chopped (you can add tomato, vegetables).
3. Get 1/4 tsp of Turmeric powder.
4. Prepare 1 tsp of red chilli powder.
5. Get 1 of green chillies paste.
6. Get 1 tsp of cumin powder.
7. Prepare 1 tsp of corinder powder.
8. Prepare 1/2 tsp of carrom seeds.
9. Make ready to taste of Salt.
10. Prepare 2 tbsp of finally chopped corinder leaves.
11. Get of Oil for cooking.
12. Get of Tomato kechtup serve.

Steps to make Chikapea flour pancake:

1. Wisk together chikapea flour, onion, red chilli powder, cumin powder, corinder powder, tumeric powder, green chilli paste, salt, carrom seeds and coriander leaves with sufficient water make batter..
2. Heat a some oil non stick pan pour a Rolex on it. Sparad into disc and cook. Turning sides, still Well browned on both sides. Make more pancake similarly..
3. Serve hot chikapea pancake with tomato kechtup..

So that is going to wrap this up for this exceptional food chikapea flour pancake recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!