Simple Way to Make Speedy Korean Seafood Savory Pancake

Korean Seafood Savory Pancake.

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Korean Seafood Savory Pancake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Korean Seafood Savory Pancake is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook korean seafood savory pancake using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Korean Seafood Savory Pancake:

1. Get 50 g of Any seafood.
2. Make ready 50 g of shredded cabbage.
3. Prepare 1/3 of sliced onion.
4. Prepare 2 stalks of green onions.
5. Prepare of Batter.
6. Get 30 g of flour.
7. Take 10 g of corn flour.
8. Take 1 of egg.
9. Prepare 30 g of water.
10. Take of Dipping sauce.
11. Make ready 2 tablespoons of soy sauce.
12. Get 2 tablespoons of water.
13. Get 2 tablespoons of white wine vinegar.
14. Get 1 teaspoon of minced garlics.
15. Take 1 teaspoon of sugar.
16. Get of Korean chilli powder or any chilli powder.
17. Make ready of Chopped green onions.
18. Get of White sesame.

Steps to make Korean Seafood Savory Pancake:

1. Slice vegetables and mix ingredients to make batter.
2. Mix seafood and vegetables with batter.
3. Fry pancake.
4. Prep duping sauce.

So that is going to wrap it up for this special food korean seafood savory pancake recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!